{"id":418919,"date":"2024-12-05T17:37:26","date_gmt":"2024-12-05T16:37:26","guid":{"rendered":"https:\/\/www.wifo.ac.at\/publication\/418919\/"},"modified":"2025-01-09T16:37:32","modified_gmt":"2025-01-09T15:37:32","slug":"auswirkungen-von-bodenverbrauch-und-ernaehrungsverhalten-auf-den-selbstversorgungsgrad-in-oesterreich","status":"publish","type":"publication","link":"https:\/\/www.wifo.ac.at\/en\/publication\/418919\/","title":{"rendered":"Effects of Soil Consumption and Nutritional Behaviour on the Degree of Self-sufficiency in Austria"},"content":{"rendered":"","protected":false},"featured_media":0,"template":"","class_list":["post-418919","publication","type-publication","status-publish","hentry"],"acf":{"subtitle":"","text":"Although the degree of self-sufficiency for numerous agricultural goods in Austria was over 100 percent in 2022, i.e., more was produced than consumed, domestic food production is not sufficient overall to supply the entire population with food. The currently observed land consumption and population growth have a negative impact on the security of supply, assuming unchanged eating behaviour with a high proportion of animal products. This study analyses the effects of extrapolating the observed developments to 2030 on the degree of self-sufficiency. The results are compared with two alternative scenarios: (i) achieving the 2.5 ha target by 2030 and (ii) changing dietary behaviour and reducing animal products in accordance with (inter)national recommendations.","onlinedate":"2024-09-20 02:00:00","lang":"German","publication_series":"","publication_date":"20240920","publication_date_year":"","publication_date_full":true,"publication_num_pages":"","keywords":"[\"Soil consumption\",\"Land use\",\"Agricultural production\",\"Human nutrition\"]","jelcodes":"[]","related_publications":"[]","pdf":null,"zip":null,"link":"https:\/\/boku.ac.at\/fileadmin\/data\/H03000\/H73000\/H73300\/Tagungsband2024_PDFfinal.pdf","monthly_report":false,"monthly_report_main":false,"monthly_report_volume":"","monthly_report_pages":"21-22","monthly_report_pages_sort":"21","issue":"","journal":"","publisher":"\u00d6sterreichische Gesellschaft f\u00fcr Agrar\u00f6konomie","invisible":false,"external":true,"embargo_date":null,"types":[215095],"research_groups":[3655],"collaboration":"","persons":[5079,3853],"persons_data":"[{\"personId\":5079,\"personName\":\"Katharina Falkner\",\"organisationNames\":[]},{\"personId\":3853,\"personName\":\"Franz Sinabell\",\"organisationNames\":[]}]","clients":[10782,10660,10782],"subclients":[],"partners":[8870,10419,8893],"topics":[],"host_publication_title":"Globale Herausforderungen f\u00fcr Agrar- und Ern\u00e4hrungssysteme in Europa","host_publication_subtitle":"34. Jahrestagung der \u00d6sterreichischen Gesellschaft f\u00fcr Agrar\u00f6konomie. Tagungsband 2024","place_of_publication":"Wien","host_publication_editors":"[]","type_description":"","output_media":"","chapter":"","article_number":"","scientific_assistance":"[]","scientific_review":"[]","version":"","release_date":null,"expiration_date":null,"surveyor":"","research_assistance":"","edv":"","additional_info_de":"","additional_info_en":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.5 (Yoast SEO v26.5) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Effects of Soil Consumption and Nutritional Behaviour on the Degree of Self-sufficiency in Austria - WIFO<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.wifo.ac.at\/en\/publication\/418919\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Effects of Soil Consumption and Nutritional Behaviour on the Degree of Self-sufficiency in Austria\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.wifo.ac.at\/en\/publication\/418919\/\" \/>\n<meta property=\"og:site_name\" content=\"WIFO\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/WIFOat\/\" \/>\n<meta property=\"article:modified_time\" content=\"2025-01-09T15:37:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.wifo.ac.at\/wp-content\/uploads\/2024\/05\/WIFO-Gebaeude-FotoAlexanderMueller-www.alexandermueller.at-IMG_6326-Bearbeitet-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1280\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@WIFOat\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.wifo.ac.at\/en\/publication\/418919\/\",\"url\":\"https:\/\/www.wifo.ac.at\/en\/publication\/418919\/\",\"name\":\"Effects of Soil Consumption and Nutritional Behaviour on the Degree of Self-sufficiency in Austria - 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